Brunch At Home -Pillsbury Bacon and Cheese Quiche-

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Today`s post is dedicated to all working mums, with little free time on their schedule, but with so much mood for creative cooking.

I would like to welcome November on the blog, with a delicious recipe that has already become our favorite around here.

A few days ago, I made the easiest and quickest bacon and cheddar quiche with a few more ingredients I happened to have.

I found the recipe on the Pillsbury page and judging by the response at home and on the Instagram, I think I am going to make it again really soon.

Perhaps on some brunch-at-home with guests our friends

The original recipe is here and by adding some imagination with what you have on on your fridge, you can create your own masterpiece for the weekend. I added some green peppers, while instead of 4 eggs I used 2 and instead of milk I used sour cream.

Have a great November!! 🙂

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More about Μarianthi

Amateur Photographer. In love with Words, Athens, Cooking & Travels.

Comments

  1. Reply

    Wow this looks so delicious. I love brunch on the weekends when you sit with friends and family and take your time.
    Have a great weekend.

    Love, Esther
    https://lifestyle-tale.com/pink-trench-coat/

    1. Reply

      Brunching is the best weekend way!! 🙂 Thank you so much for your visit & comment Esther!! Have a great day!! :))

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